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Commercial table grapes analyzed by hyperspectral imaging, total phenolic content and total anthocyanins content and Total Soluble Solids

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Recherche Data Gouv France2023-01-01 更新2026-04-09 收录
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Table grape quality is of importance for consumers and thus for producers. This database proposes quality parameters of 7 commercial table grapes as sugar (Total Soluble Solids), total flavonoid (TF), and total anthocyanin (TA) contents. Moreover, the table contains the hyperspectral imaging spectra for all berries analysed.

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2023-01-01
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