Transcriptomic raw data sets of fresh and pressed rose petals from Champagnerose (PRJCA039980)
收藏NIAID Data Ecosystem2026-05-10 收录
下载链接：
https://www.ncbi.nlm.nih.gov/sra/DRP014736
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资源简介：
This study employed transcriptome analysis to investigate the chromatic variation and underlying mechanisms in petals of Champagnerose before and after pressing processes. The findings establish a theoretical foundation for developing color preservation techniques applicable to pressed flower materials of this particular rose cultivar.
创建时间：
2025-11-20
