The guinea pig (Cavia porcellus) or cavy is a grass-eating animal in the family of rodents. Grass or dried hay is the main diet, which is composed mainly of cellulose and cellulose derivatives. In thi
This work aims at exploring the feasibility of a combined process bioflocculation to concentrate sewage organic matter and anaerobic fermentation to produce volatile fatty acids...
Microbial syntrophy (obligate metabolic mutualism) is the hallmark of energy-constrained anaerobic microbial ecosystems. For example, methanogenic archaea and fermenting bacteria coexist by interspeci
Thermal hydrolysis and vacuum fermentation technology for volatile fatty acids and methane recovery were studied in the anaerobic bioreactor. Integration of vacuum in the fermentation reactor leads to