Abstract An aromatics extraction study was conducted in capillaries of internal diameters in the range of 0.8 mm to 2 mm. The systems chosen for study were ‘n-heptane + toluene + propylene carbonate’,
Abstract Eggs are used as food industry ingredients due to their functional properties. Eggs from different bird species are used in industrial processing; therefore, rheological experiments were carr
The data include the experimental VLE data of mixtures and the predicted results of models. For the mixture densities, experimental data and corresponding predictions are also listed in the Excel.
