Peptide profiling of sheep milk kefir through peptidomic analysis at different fermentation times
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https://www.omicsdi.org/dataset/pride/PXD044067
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资源简介：
In this study, we applied a proteomics strategy to identify peptides present in sheep milk kefir fermented at different times. We aimed to understand changes in the digestion pattern of milk proteins as well as to identify potential bioactive peptides.
创建时间：
2023-08-20
