NNM-2021-0146 Supplementary Methods: GC-MS analysis of cupuaçu (Theobroma grandiflorum) butter

Name: NNM-2021-0146 Supplementary Methods: GC-MS analysis of cupuaçu (Theobroma grandiflorum) butter
Creator: Marconato, Danielle Gomes; de Faria Silva Facchini, Gabriela; Raposo, Nádia Rezende Barbosa; Salvadori, Maria C; Da Silva Filho, Ademar Alves; Pittella, Frederico; da Silva, Marcos Paulo Nascimento; Silva, Lívia Mara; Macedo, Gilson Costa; de Moraes, Josué; de Faria Pinto, Priscila; Teixeira, Fernanda S.
Published: 2024-05-16 00:00:00
License: 暂无描述

Taylor & Francis Group2024-05-16 更新2026-04-16 收录

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https://tandf.figshare.com/articles/dataset/NNM-2021-0146_Supplementary_Methods_GC-MS_analysis_of_cupua_u_Theobroma_grandiflorum_butter/14979831/1

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资源简介：

<b>Supplementary Methods: </b>GC-MS analysis of cupuaçu (<i>Theobroma grandiflorum</i>) butter

提供机构：

Marconato, Danielle Gomes; de Faria Silva Facchini, Gabriela; Raposo, Nádia Rezende Barbosa; Salvadori, Maria C; Da Silva Filho, Ademar Alves; Pittella, Frederico; da Silva, Marcos Paulo Nascimento; Silva, Lívia Mara; Macedo, Gilson Costa; de Moraes, Josué; de Faria Pinto, Priscila; Teixeira, Fernanda S.

创建时间：

2021-07-14