Branch structure of glycogen and starch.
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aValues given were determined from at least two duplications. bECL (exterior chain length) = CL (which is equal to DPn in Table 3)×β-amylolysis (%)+2.0. cThe ratio was calculated based on the mole fraction of (G2+G3) stubs released, by isoamylase and pullulanase hydrolysis, from β-limit dextrin.
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2014-03-17
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