Table 1 in Antioxidant and anticholinesterase potential of Ferulago cassia with farther bio-guided isolation of active coumarin constituents *

Table 1 Sums of the crushed aerial parts, roots, flowers and fruits and gained extracts and fractions. SpeciesExtracts/FractionsAerial partRootFlowerFruitFerulago cassiaMeOH (g)32.1230.0226.9329.77Hexane (g)3.692.373.383.40CH2Cl2 (g)11.9115.019.8210.18EtOAc (g)2.762.281.962.54BuOH (g)5.994.554.516.08Aqueous residue (g)6.925.696.306.23Lyophilized aqueous (g)4.743.984.875.56