Data for: Impact of unconventional ripening conditions on the production of nitrate-free pork salami: A microbiological and metabolomic comparison
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https://unicatt.digitalcommonsdata.com/datasets/g4nmcmsk54
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资源简介：
Dataset gained through metabolomics from nitrate-free salami samples produced via cold-ripening and hurdle technologies
提供机构：
Università Cattolica del Sacro Cuore
