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Transcriptome analysis of phenolic metabolites in different pomegranate varieties

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NIAID Data Ecosystem2026-05-02 收录
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Through transcriptome analysis, key genes and transcription factors involved in the metabolic processes of punicalagin, anthocyanin and phenolic acids in pomegranate fruits were elucidated, which provided theoretical basis for revealing the formation mechanism of pomegranate fruit quality.

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2025-08-01
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