Data For: Diversifying and Perennializing Plants in Agroecosystems Alters Retention of New C and N from Crop

These data are soil, CO2 efflux, dissolved organic carbon leaching, and various other measures from a mesocosm experiment performed in long-term (12-years) crop diversity experiment near Hickory Corners, MI, United States.Briefly, we tracked dual-labelled (13C and 15N), isotopically enriched wheat (<em>Triticum aestivum</em>) residue <em>in situ</em> for two years as it decomposed in three agroecosystems: maize-soybean rotation (CS), maize-soybean-wheat plus red clover and cereal rye cover crops (CSW2), and spring fallow management with regeneration of natural grassland species (7-10 species; SF). We measured losses of wheat residue (Cwheat and Nwheat) in leached soil solution and greenhouse gas fluxes, as well as how much was recovered in microbial biomass and bulk soil at 5-cm increments down to 20 cm. COLLECTION INFORMATION: <strong>Time period(s):</strong> 2011 to 2013 <strong>Location(s):</strong> Hickory Corners, MI, United States <strong>Long-term Experiment:</strong> Cropping Biodiversity Gradient Experiment <strong>Further Site Information: </strong>https://lter.kbs.msu.edu/research/long-term-experiments/biodiversity-gradient/