Supplementary Data to Dorbani et al. (2023) submitted
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资源简介：
Two tables related to Dorbani et al. (2022) submitted to International Journal of Food Microbiology in July 2023 - Table 1 contains the data used to draw survival curves and calculate fluence to n log-reduction of a selection of spore-forming bacteria and fungi - Table 2 contains data extracted from the scientific literature and used to draw figure 4 comparing data obtained inthe study to data from other sources
创建时间：
2022-01-01
