Climatic conditions and functional traits affect spider diets in agricultural and non-agricultural habitats worldwide

Spiders are dominant predators in terrestrial ecosystems and feed on prey from the herbivore and detritivore subsystem (dual subsystem omnivory) as well as on other predators (intraguild predation). Little is known about how global change potentially affects the importance of different prey groups in predator diets. In this meta-analysis we identify the impact of climatic conditions, land-use types and functional traits of spider species on the relative importance of Hemiptera, Araneae and Collembola prey in spider diets. We use a dataset including 78 publications with 149 observational records of the diet composition of 96 spider species in agricultural and non-agricultural habitats in 24 countries worldwide. The importance of Hemiptera prey was not affected by climatic conditions and was particularily high in smaller spider species in agricultural habitats. Araneae prey was most important for actively hunting, larger spider species in non-agricultural habitats. Collembola prey was mos...