Japan Food Composition Database

日本食品成分数据库是由文部科学省开发的食品成分数据系统，基于《日本食品标准成分表（八订）增补2023年》构建。该数据库提供各类食品的营养成分信息，包括宏量营养素和微量营养素等数据，并定期更新以保持数据的准确性。数据库还提供食品成分的搜索功能，并记录用户访问数据以优化系统运行。The Japanese Food Composition Database is a food composition data system developed by the Ministry of Education, Culture, Sports, Science and Technology (MEXT), built based on the *Standard Tables of Food Composition in Japan (8th Revised Edition, 2023 Supplement)*. This database provides nutritional composition information for various foods, including data on macronutrients, micronutrients and other related nutritional metrics, and is regularly updated to maintain data accuracy. Additionally, the database offers a food composition search function, and logs user access data to optimize system operations.