Total carbohydrate content, carbohydrate molar composition and xylan degree of substitution of compost samples obtained at PII, PIII-16, after filling, after pinning, after 1<sup>st</sup> and after 2<sup>nd</sup> flush.
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aPII: Phase II compost; PIII-16 is Phase III compost after 16 days of mycelium growth (adapted from Jurak et al. [1]). bFilling: compost after filling of compost beds at the farm, Pinning: after mushroom pins appear, 1st flush: after first flush of mushroom was collected, 2nd flush: spent compost, after 2nd flush of mushrooms was collected. cWeight percentage is based on dry matter of composting phases. dAs anhydro-sugars; STDEV < 0.5 for all samples. eRatio mol substituents/100mol of xylosyl residues; abbreviations: Ara, arabinosyl; Xyl, xylosyl; GlcA, glucuronic acid. Total carbohydrate content, carbohydrate molar composition and xylan degree of substitution of compost samples obtained at PII, PIII-16, after filling, after pinning, after 1st and after 2nd flush.




