Additional file 2 of Global analysis of protein lysine 2-hydroxyisobutyrylation (Khib) profiles in Chinese herb rhubarb (Dahuang)
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https://springernature.figshare.com/articles/dataset/Additional_file_2_of_Global_analysis_of_protein_lysine_2-hydroxyisobutyrylation_Khib_profiles_in_Chinese_herb_rhubarb_Dahuang_/14993002/1
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资源简介：
Table S1, All identified Khib-modified peptides and proteins in rhubarb.
提供机构：
Qi, Tong; Li, Junrong; Li, Jinping; Han, Xiaofan; Du, Jinzhe; Wang, Huifang
创建时间：
2021-07-16
