Transcriptomic analysis of the oxygen response in Saccharomyces cerevisiae EC1118 under wine fermentation conditions

Name: Transcriptomic analysis of the oxygen response in Saccharomyces cerevisiae EC1118 under wine fermentation conditions
Published: 2012-01-11T00:00:00+08:00

ChEBI2012-01-11 更新2026-07-21 收录

酿酒酵母转录组学

葡萄酒发酵

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Transcriptomic analysis of the oxygen response in Saccharomyces cerevisiae EC1118 under wine fermentation conditions

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2012-01-11

Transcriptomic analysis of the oxygen response in Saccharomyces cerevisiae EC1118 under wine fermentation conditions

资源简介：

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