Transcriptomic Analysis for the effect of Low Temperature on Satsuma Mandarin Fruit Peel Degreening. Citrus unshiu
收藏NIAID Data Ecosystem2026-05-02 收录
下载链接：
https://www.ncbi.nlm.nih.gov/bioproject/PRJDB13620
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资源简介：
To investigate the effects of temperature, especially low temperature, and ethylene on post-harvest citrus peel color degreening.
创建时间：
2024-05-18
