genetic change of Aspergillus terreus with adaptive laboratory evolution in lignocellulose-derived model inhibitors
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https://www.omicsdi.org/dataset/eva/PRJEB82556
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Strain breeding is important for the efficient itaconic acid fermentability. Here, it presented genetic variation of Aspergillus terreus with adaptive laboratory evolution in lignocellulose-derived model inhibitors. The key mutation would provide a robust strain biocatalyst for the production of biochemicals.
创建时间:
2024-11-17



