Studies on Chinese traditional fermentation starter,Jiuyao.
收藏NIAID Data Ecosystem2026-04-25 收录
下载链接：
https://www.ncbi.nlm.nih.gov/sra/SRP227331
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资源简介：
High-throughput sequencing was used to reveal the microflora of Jiuyaos, to reveal the main enzyme producing microorganism and the differences between all Jiuyao samples.
创建时间：
2019-12-09
