Phenolic compounds detected by HPLC–ESI–TOF-MS in the free and bound extracts of wheat varieties.
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https://figshare.com/articles/dataset/_Phenolic_compounds_detected_by_HPLC_8211_ESI_8211_TOF_MS_in_the_free_and_bound_extracts_of_wheat_varieties_/240192
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资源简介：
AN, Andriolo; FR, Frassineto, GR, Gentil rosso; IN, Inallettabile; VE, Verna; PA, Palesio.
创建时间：
2015-12-02
