Genes that were identified at least three times using the expression association and DE analysis approach for meat quality related phenotypes.
收藏Figshare2020-11-11 更新2026-04-28 收录
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https://figshare.com/articles/dataset/Genes_that_were_identified_at_least_three_times_using_the_expression_association_and_DE_analysis_approach_for_meat_quality_related_phenotypes_/13223395
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Meat quality was recorded in longissimus dorsi muscle from a multibreed Angus-Brahman population.
创建时间:
2020-11-11



