The effects of various NaCl concentrations on the plant height, root length, fresh weight and dry weight of Salvia miltiorrhiza seedlings.
收藏Figshare2015-12-02 更新2026-04-29 收录
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https://figshare.com/articles/dataset/_The_effects_of_various_NaCl_concentrations_on_the_plant_height_root_length_fresh_weight_and_dry_weight_of_Salvia_miltiorrhiza_seedlings_/944012
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The seedlings were cultivated in 1/2 Hoagland nutrient solution for 3 weeks and were later exposed to salt stress by adding NaCl to concentrations of 25, 50, 75 and 100 mM of the hydroponic solution for 30 days. Non-treated plants were used as controls (0 mM NaCl). Each value represents the mean of three replicates. Treatments with the same letters are not statistically different (P≥0.05).
创建时间：
2015-12-02
