Correlation between main assessed protein characteristics of Tollip.

These characters were evaluated under ANOVA 1 Factor test, followed by Bartlett's test for equal variances at 5% of significance. To evaluate the correlation coefficients and p-value was made using the Bonferroni's Multiple Comparison test at 5% of significance. R scores of correlation are shown under table's diagonal and p-value of each one are shown above table's diagonal. Significant values are in bold.