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Availability, use and selection of major food items (>1% of the diet) consumed by lemmings in winter.

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NIAID Data Ecosystem2026-03-07 收录
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https://figshare.com/articles/dataset/_Availability_use_and_selection_of_major_food_items_gt_1_of_the_diet_consumed_by_lemmings_in_winter_/1298539
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Availability is based on biomass of vascular plants and mosses sampled in stream gullies and mesic tundra in August 2010, at peak growth (n = 16 plots). Both availability and use are presented as proportions. Selection was analyzed separately for vascular plants and mosses and availability and use sum to 1 within each of these taxonomic groups (0 = no selection, + = positive selection, − = negative selection; based on 95% confidence interval; signs in parenthesis indicates selection ratio based on 90% confidence interval). 1 Ericaceae, which accounted for 58% of all vascular plant biomass, was excluded because it was not consumed by either lemming species. 2 Selection could not be calculated for Bryaceae, Grimmiaceae and Timmiaceae because these plants were not found that year in our availability sampling plots. 3 Other important moss families present at the site and not consumed by lemmings include Scapaniaceae (availability = 0.228), Amblystegiaceae (0.195), Hylocomiaceae (0.193), Ptilidiaceae (0.043) and Ditrichaceae (0.019). Availability, use and selection of major food items (>1% of the diet) consumed by lemmings in winter.
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2015-01-30
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