Comparative Analysis of Health Risk Profiles Associated with Cadmium (Cd) Exposure Through Rice and Wheat Consumption
收藏NIAID Data Ecosystem2026-05-02 收录
下载链接：
https://www.ncbi.nlm.nih.gov/sra/SRP572572
下载链接
链接失效反馈官方服务：
资源简介：
The aim of this study was to examine differences in Cd bioavailability between Cd-contaminated refined and whole grains and to elucidate the underlying mechanisms by selecting white rice and whole wheat as representative examples of refined and whole grains, respectively.
创建时间：
2025-03-26
