Data of Hepatitis A virus and Norovirus titers from heat-inactivation experiments in clams
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https://dataverse.csuc.cat/citation?persistentId=doi:10.34810/data142
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The following data measured during the viral inactivation experiments performed on spiked clams are recorded: temperature during inactivation, % recovery of hepatitis A virus, Norovirus GI and Norovirus GII viruses, as well as % recovery of mengovirus used as a process control virus. Data for HAV were obtained both by TCID50 assay and RTqPCR. Data for other viruses were obtained by RTqPCR following ISO 15216-1 (2017) protocol with some modifications
提供机构：
CORA.Repositori de Dades de Recerca
创建时间：
2021-11-10
