Average levels (nM)±SEM of compounds in the oxylipin metabolome of human plasma at fasting (baseline) and in the fasting and postprandial state (all samples) in a subject on her usual or modified diet.

AA – Arachidonic acid (20:4n6)); LA – Linoleic acid (18:2n6); DHA – Docosahexaenoic acid (22:4n6); EPA – Eicosapentaenoic acid (20:5n3); ND – Not detected. Average levels (nM)±SEM of compounds in the oxylipin metabolome of human plasma at fasting (baseline) and in the fasting and postprandial state (all samples) in a subject on her usual or modified diet.