Dynamics of sugar accumulation in sugar beet roots depending on seed preparation method, 2006 (Table 4.6, Karpuk PhD thesis)

This dataset contains Table 4.6 of the PhD (Candidate of Sciences) thesis of L. M. Karpuk: "Dynamics of sugar accumulation in sugar beet roots depending on seed preparation method, 2006". Experiment: Experiment 3 – sugar beet productivity and seed quality depending on seed preparation method: unpolished treated (control), polished treated, encrusted, pelleted and capsuled seed (fraction 3.5–4.5 mm from one lot); hybrid Yaltushkivskyi ChS 72. Bila Tserkva Experimental Breeding Station of the Institute of Sugar Beet, 2005–2007; harvested plot 13.5–25 m², five replications; seeding rate 2 seed units/ha. Table variables: Treatment – seed category; Sugar content, %, on the date of sampling; 20.07.; 09.08.; 29.08.; 19.09.. Research years: 2006. Source: Table 4.6 of the thesis by L. M. Karpuk "Sowing qualities and productive properties of sugar beet seeds depending on the methods of their preparation" (Candidate of Agricultural Sciences thesis, specialty 06.01.14 – seed production; Institute of Sugar Beet, Kyiv, 2008).