Comparative study of the phenolic profile and antioxidant capacity of the Pomegranate Juice Fermented by Lactiplantibacillus plantarum strains [Dataset]
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资源简介：
Table 2: LC-QToF identification of phenolic compounds in pomegranate juice. Table 3: Quantitative LC-QToF analysis of phenolic subclasses and individual compounds.
创建时间：
2025-01-01
