Microbiota in fermented eggplant pickles, "shibazuke"

Name: Microbiota in fermented eggplant pickles, "shibazuke"
Published: 2023-12-23T00:00:00+08:00

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资源简介：

This study aims to evaluate transition of microbiota during commercial eggplant pickle production using lactic acid fermentation.

创建时间：

2023-12-23