Cholesterol, triglyceride, sphingomyelin and ceramide levels in livers of mice fed a high-fat diet supplemented with SM.
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Male mice were fed a high-fat diet (HF) without or with 0.6% wt/wt SM (HFSM) for 4 weeks. Liver lipids were quantified as described in “Methods”. Values represent means±SEM. Percentage difference between groups is given in italics. Significant differences between the HF and HFSM groups were determined by Student's t-test: †Pcorrected<0.05.
创建时间：
2013-02-07
