Degradation of AFB1 by P.eryngii grown on malt extract-agar plus wheat straw and maize flour (MEASM) supplemented with 500 ng/mL of AFB1, after 15 and 30 days of incubation at 30 ± 1°C in dark.
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Degradation of AFB1 by P.eryngii grown on malt extract-agar plus wheat straw and maize flour (MEASM) supplemented with 500 ng/mL of AFB1, after 15 and 30 days of incubation at 30 ± 1°C in dark.
创建时间：
2017-08-03
