Water thermodynamics and lipid oxidation in stored whey butter

Name: Water thermodynamics and lipid oxidation in stored whey butter
Published: 2023-10-06T07:02:35+08:00

Mendeley Data2026-04-18 收录

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资源简介：

S1 Fat, water content and water thermodynamic in whey butter and milk cream butter after storage S2 Color and gloss of whey butter and milk cream butter

创建时间：

2023-10-06

Water thermodynamics and lipid oxidation in stored whey butter

资源简介：

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