Vegan cheese data
收藏科学数据银行2025-07-17 更新2026-04-23 收录
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https://www.scidb.cn/detail?dataSetId=32f783e0e7474664a65eb00e8fa3e84e
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资源简介：
This dataset includes raw and processed data from physicochemical analyses, statistical evaluations, and chromatographic profiles of fatty acid composition related to the development of plant-based cheese alternatives. The files are provided in Excel and image formats and contain data used for chemical composition assessment, instrumental measurements, and chromatographic outputs (GC-FID) used in the study.
提供机构：
Toros University; Çağla Özbek
创建时间：
2025-07-17
