Characterization of 10 transgenic Bacillus velezensis strains, isolated from protease and amylase food enzyme products
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https://www.ncbi.nlm.nih.gov/sra/ERP128070
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资源简介：
10 genetically manipulated Bacillus velezensis isolates, originating from different protease and amylase food enzyme products, were extensively characterized to establish the location and copy number of the transgenic construct, and to trace their relationship and origin.
创建时间：
2021-12-02
