Antioxidant capacities, total phenolic and flavonoids content of the CCC extracts.
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aDPPH, DPPH radical scavenging activity;bHRSA, hydroxyl radial scavenging activity;cSRSA, superoxide anion radical scavenging activity;dTPC, total phenolic acid. Total phenolic acid and total flavonoid content are expressed as milligrams of quercetin equivalent (QE)/g of extract.x–zThe values are presented as the mean ± SD. PAntioxidant capacities, total phenolic and flavonoids content of the CCC extracts.
创建时间：
2015-12-02
