Analiza ekonomicznej kondycji na przykładzie polskiego przedsiębiorstwa branży przetwórstwa spożywczego.

This paper presents an analysis of the economic condition of one of the Polish companies operating in the food processing industry in 2010-2013.To determine the level of financial and indicate the effectiveness of the entity calculated and interpreted: 15 indicators included in the PHI model proposed by John Zietlow, broken down by time horizon (general, immediate, short-term, medium-term). They are based on liquidity, solvency and financial flexibility.Through analysis of these indicators we have received a picture that shows in detail the financial situation of companies and is a helpful tool in responding to environmental relations.