Biscuit_B.cdf
收藏Mendeley Data2024-03-27 更新2024-06-27 收录
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https://dataverse.harvard.edu/file.xhtml?persistentId=doi:10.7910/DVN/AKT6BH/2OI1PR
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资源简介：
Chocolate (45%) cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavoring, Cocoa 60% min. Filling 55% sugar hazelnut, biscuit 11%(wheat flour suger concentrated butter (milk) skimmed milk powderbarley malt salt, vegetable fat (shea butter coconut oil sunflower oil whole milk powder coca butter whey powder (milk) cocoa paste bulking agent: polydextrose low fat coca powder, anti-caking agent: isomalt, dextrin, inulin, emulsifier: soy lecithinin, natural orange flavouring, color: beta-caritine, natural vanilla flavoring
创建时间：
2023-06-28
