In this study, 142 pesticide residues in 245 strawberry samples, gathered from farmers markets or supermarkets in Beijing from June 2017 to May 2018, were investigated. The samples were analysed by hi
Draft and complete genome sequences of foodborne bacterial pathogens collected for research purposes at the FDA''s Center for Food Safety and Applied Nutrition.
Foodborne disease poses a serious threat to public health. In the UK, half a million cases are linked to known pathogens and more than half of all outbreaks are associated with catering establishments
