Most important supporters of food trust in France 2016

This statistic highlights the first levers influencing consumer confidence in the food consumed in France in 2016. It appears that more than 40% of respondents said that the proximity of the product was the first trusted vector.

本统计数据凸显了2016年影响法国消费者对所食食品信心之初始杠杆。据调查，超过40%的受访者表示，产品的亲近性是首要的信任指标。