Effect of different irrigation methods on ascorbic acid (mg/100 g FW), total phenolics (mg GAE/100 g FW), proanthocyanidins (mg GSPE eq./100 g FW), DPPH (%) and ABTS (mmol trolox eq/100 g FW) in jujube fruits.
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https://figshare.com/articles/dataset/_Effect_of_different_irrigation_methods_on_ascorbic_acid_mg_100_g_FW_total_phenolics_mg_GAE_100_g_FW_proanthocyanidins_mg_GSPE_eq_100_g_FW_DPPH_and_ABTS_mmol_trolox_eq_100_g_FW_in_jujube_fruits_/935884
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Data are mean ± standard deviation for n = 3. Means in the same line with different letter are significantly different (P
创建时间：
2015-12-02
