Strategies for Improving Sustainable Rice Seed Supply Chain Performance in Indonesia: A Case Study in Bali Province

The sustainability of the rice seed supply chain still needs to be improved to ensure the availability of rice seeds. To achieve food security (rice) cannot be separated from the availability of seeds. Data on sustainability attributes according to farmer groups, farmers implementing multiplication (cooperators), seed producers and key informants are used in analyzing the level of sustainability of the rice seed supply chain. Data were obtained through surveys and in-depth discussions with research objects. The tabulated data is continued by analyzing the data, then the results are found which are then juxtaposed with the criteria and results of previous research.