The 0.90 angstrom structure (I222) of glucose isomerase crystallized in high-strength agarose hydrogel
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The 0.90 angstrom structure (I222) of glucose isomerase crystallized in high-strength agarose hydrogel Descriptor: Xylose isomerase Authors: Sugiyama, S, Shimizu, N, Maruyama, N, Sazaki, G, Adachi, H, Takano, K, Murakami, S, Inoue, T, Mori, Y, Matsumura, H. Deposit date: 2015-06-16 Release date: 2015-07-08 Last modified: 2024-03-20 Method: X-RAY DIFFRACTION (0.9 Å) Cite: Growth of protein crystals in hydrogels prevents osmotic shock J.Am.Chem.Soc., 134, 2012
创建时间：
2015-06-16
