SARS-CoV-2 seroprevalence and risk factors among meat packing, produce processing, and farm workers
收藏NIAID Data Ecosystem2026-05-10 收录
下载链接：
https://immport.org/shared/study/SDY2650
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资源简介：
To evaluate the occupational risk factors of SARS-CoV-2 infection and rate of seropositivity among food processing workers from the Latinx communities in the United States.
创建时间：
2025-10-30
