Allergen30
收藏doi.org2022-08-22 更新2025-03-25 收录
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http://doi.org/10.17632/9ygs9vhnpw.1
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Allergen30 is created with the goal of building a robust detection model that can assist people in avoiding possible allergic reactions. It contains images of 30 commonly used food items that can cause an adverse reaction within a human body. These food items pertain to specific food intolerances which can trigger an allergic reaction. Such food intolerance primarily includes Lactose, Histamine, Gluten, Salicylate, Caffeine, and Ovomucoid intolerance.
The 30 food items (labels) in the dataset include 'alcohol', 'alcohol glass', 'almond', 'avocado', 'blackberry', 'blueberry', 'bread', 'bread loaf', 'capsicum', 'cheese', 'chocolate', 'cooked meat', 'dates', 'egg', 'eggplant', 'icecream', 'milk', 'milk based beverage', 'mushroom', 'non milk based beverage', 'pasta', 'pineapple', 'pistachio', 'pizza', 'raw meat', 'roti', 'spinach', 'strawberry', 'tomato' and 'whole egg boiled'.
过敏原30数据集旨在构建一个鲁棒的检测模型,以辅助人们规避潜在的过敏反应。该数据集包含可能引发人体不良反应的30种常见食品的图像。这些食品涉及特定的食物不耐受性,可能诱发过敏反应。此类食物不耐受性主要包括乳糖不耐受、组胺不耐受、麸质不耐受、水杨酸盐不耐受、咖啡因不耐受和卵黏蛋白不耐受。数据集中的30种食品(标签)包括:酒精、酒精杯、杏仁、鳄梨、黑莓、蓝莓、面包、面包棍、甜椒、奶酪、巧克力、熟肉、枣、鸡蛋、茄子、冰淇淋、牛奶、基于牛奶的饮料、蘑菇、非基于牛奶的饮料、面食、菠萝、开心果、披萨、生肉、烙饼、菠菜、草莓、番茄和全煮鸡蛋。
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