Additional file 1 of Yoghurt consumption is associated with changes in the composition of the human gut microbiome and metabolome
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https://springernature.figshare.com/articles/dataset/Additional_file_1_of_Yoghurt_consumption_is_associated_with_changes_in_the_composition_of_the_human_gut_microbiome_and_metabolome/19120436
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Additional file 1: Supplementary Figure 1. Association between yoghurt consumption and B. animalis subsp. lactis . A. Scatter plot of the correlation between B. animalis subsp. lactis and B. animalis subsp. animalis. B. Boxplot picturing the association between frequency of yoghurt consumption and B. animalis subsp. lactis. C. Boxplot picturing the association between frequency of yoghurt consumption and B. animalis subsp. animalis. Results were obtained from linear regression (lme4 package in R) including family structure as random effect and age, BMI and sex as fixed effects.
提供机构：
Koutnikova, Hana; Bowyer, Ruth C. E.; Le Roy, Caroline Ivanne; Kurilshikov, Alexander; Visconti, Alessia; Veiga, Patrick; Spector, Tim D.; Zhernakova, Alexandra; Fachi, Mario; Leeming, Emily R.; Menni, Cristina; Derrien, Mureil
创建时间：
2022-02-04
