Evaluation of Maize (Zea mays L.) Genotypes for Forage Biomass Yield and Nutr...

A study was conducted to evaluate maize (Zea mays L.) genotypes for their forage dry matter yield and nutritive value at Holetta and Adaberga forage research stations of Holetta Agricultural Research Centre. Genotypes were tested in a randomized complete block design with three replications. The study was conducted in two sets; the first set consisted of...