Tea leaf discoloration
收藏NIAID Data Ecosystem2026-04-25 收录
下载链接：
https://www.ncbi.nlm.nih.gov/sra/SRP212511
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资源简介：
Leaf coloration has been recognized as an important biological feature for tea plant research and breeding, because tea leaf color mutant cultivars commonly have an interesting appearance and strong, unusual umami flavor loved by many tea drinkers. Discovery of the causes of alternative leaf coloration in tea plant is currently a hot topic and of great importance for tea production.
创建时间：
2020-07-29
