COVID-19 impact on consumers having food deliveries APAC 2020 by country or region

In a survey conducted in 2020, regarding consumers' eating habits after the coronavirus pandemic, 42 percent of respondents in South Korea stated they would have food deliveries much more, or a little more often after the coronavirus pandemic. Comparatively, for the same survey eight percent of respondents in Indonesia stated they would have food deliveries much more, or a little more often after the coronavirus pandemic.

在2020年进行的一项关于新冠病毒疫情后消费者饮食习惯的调查中，韩国的受访者中有42%表示，在新冠病毒疫情之后，他们将会更加频繁地或略有增加地使用食品配送服务。相对而言，在相同调查中，印度尼西亚的受访者中有8%表示，在新冠病毒疫情之后，他们将会更加频繁地或略有增加地使用食品配送服务。